In any foodservice environment, from bustling restaurants to institutional kitchens, uncompromising hygiene and meticulous sanitation are not merely regulatory requirements but the absolute bedrock for preventing foodborne illness, protecting public health, and maintaining an unimpeachable reputation. Mastering Hygiene and Sanitation in Foodservice Operations is absolutely critical for chefs, kitchen staff, food handlers, service personnel, and managers seeking to implement rigorous cleanliness protocols, control microbial hazards, and ensure full compliance with food safety regulations. This essential training course is designed to equip cooks, waiters, dishwashers, caterers, hotel staff, restaurant supervisors, and food service managers with the specialized knowledge and practical skills required for understanding microbial contamination risks, implementing robust personal hygiene practices, mastering effective cleaning and sanitizing procedures, preventing cross-contamination, and managing waste disposal and pest control effectively. Participants will gain a comprehensive understanding of the vital role of environmental cleanliness in food safety, the nuances of maintaining hygienic conditions across all touchpoints, the challenges of preventing allergen cross-contact through sanitation, and the critical role of well-trained personnel in executing these vital procedures flawlessly. This program emphasizes practical application, adherence to industry best practices, and real-world scenarios pertinent to effective hygiene and sanitation programs, empowering you to confidently manage cleanliness and safety within your foodservice operation.
Duration
5 Days
Course Outline
Module 1. Introduction to Foodservice Hygiene
Module 2. Personal Hygiene for Food Handlers
Module 3. Cleaning & Sanitation Fundamentals
Module 4. Cleaning Procedures for Foodservice Equipment & Facilities
Module 5. Preventing Cross-Contamination through Sanitation
Module 6. Pest Control in Foodservice
Module 7. Verification, Documentation & Continuous Improvement
Training Approach
This course will be delivered by our skilled trainers who have vast knowledge and experience as expert professionals in the fields. The course is taught in English and through a mix of theory, practical activities, group discussion and case studies. Course manuals and additional training materials will be provided to the participants upon completion of the training.
Tailor-Made Course
This course can also be tailor-made to meet organization requirement. For further inquiries, please contact us on: Email: info@skillsforafrica.org, training@skillsforafrica.org Tel: +254 702 249 449
Training Venue
The training will be held at our Skills for Africa Training Institute Training Centre. We also offer training for a group at requested location all over the world. The course fee covers the course tuition, training materials, two break refreshments, and buffet lunch.
Visa application, travel expenses, airport transfers, dinners, accommodation, insurance, and other personal expenses are catered by the participant
Certification
Participants will be issued with Skills for Africa Training Institute certificate upon completion of this course.
Airport Pickup and Accommodation
Airport pickup and accommodation is arranged upon request. For booking contact our Training Coordinator through Email: info@skillsforafrica.org, training@skillsforafrica.org Tel: +254 702 249 449
Terms of Payment: Unless otherwise agreed between the two parties’ payment of the course fee should be done 10 working days before commencement of the training.
Dates | Fees | Location | Apply |
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07/07/2025 - 11/07/2025 | $1500 | Nairobi, Kenya |
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14/07/2025 - 18/07/2025 | $3500 | Johannesburg, South Africa |
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21/07/2025 - 25/07/2025 | $1500 | Nairobi, Kenya |
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04/08/2025 - 08/08/2025 | $1500 | Nairobi, Kenya |
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11/08/2025 - 15/08/2025 | $1750 | Mombasa, Kenya |
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18/08/2025 - 22/08/2025 | $1500 | Nairobi, Kenya |
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25/08/2025 - 29/08/2025 | $1500 | Nairobi, Kenya |
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01/09/2025 - 05/09/2025 | $1500 | Nairobi, Kenya |
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08/09/2025 - 12/09/2025 | $3500 | Dar es Salaam, Tanzania |
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15/09/2025 - 19/09/2025 | $1500 | Nairobi, Kenya |
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22/09/2025 - 26/09/2025 | $1500 | Nairobi, Kenya |
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06/10/2025 - 10/10/2025 | $1500 | Nairobi, Kenya |
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13/10/2025 - 17/10/2025 | $3000 | Kigali, Rwanda |
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20/10/2025 - 24/10/2025 | $1500 | Nairobi, Kenya |
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27/10/2025 - 31/10/2025 | $1500 | Nairobi, Kenya |
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03/11/2025 - 07/11/2025 | $1500 | Nairobi, Kenya |
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10/11/2025 - 14/11/2025 | $1750 | Mombasa, Kenya |
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17/11/2025 - 21/11/2025 | $1500 | Nairobi, Kenya |
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24/11/2025 - 28/11/2025 | $1500 | Nairobi, Kenya |
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01/12/2025 - 05/12/2025 | $1500 | Nairobi, Kenya |
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08/12/2025 - 12/12/2025 | $1500 | Nairobi, Kenya |
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15/12/2025 - 19/12/2025 | $1500 | Nairobi, Kenya |
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05/01/2026 - 09/01/2026 | $1500 | Nairobi, Kenya |
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12/01/2026 - 16/01/2026 | $1500 | Nairobi, Kenya |
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19/01/2026 - 23/01/2026 | $1500 | Nairobi, Kenya |
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26/01/2026 - 30/01/2026 | $1500 | Nairobi, Kenya |
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02/02/2026 - 06/02/2026 | $1500 | Nairobi, Kenya |
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09/02/2026 - 13/02/2026 | $1500 | Nairobi, Kenya |
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16/02/2026 - 20/02/2026 | $1500 | Nairobi, Kenya |
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23/02/2026 - 27/02/2026 | $1500 | Nairobi, Kenya |
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02/03/2026 - 06/03/2026 | $1500 | Nairobi, Kenya |
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09/03/2026 - 13/03/2026 | $3000 | Kigali, Rwanda |
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16/03/2026 - 20/03/2026 | $1500 | Nairobi, Kenya |
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23/03/2026 - 27/03/2026 | $1500 | Nairobi, Kenya |
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06/04/2026 - 10/04/2026 | $1500 | Nairobi, Kenya |
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13/04/2026 - 17/04/2026 | $1750 | Mombasa, Kenya |
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20/04/2026 - 24/04/2026 | $1500 | Nairobi, Kenya |
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04/05/2026 - 08/05/2026 | $1500 | Nairobi, Kenya |
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11/05/2026 - 15/05/2026 | $4500 | Dubai, UAE |
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18/05/2026 - 22/05/2026 | $1500 | Nairobi, Kenya |
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25/05/2026 - 29/05/2026 | $1500 | Nairobi, Kenya |
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